Basque Michelin Stars, Arzak & the Capital of World Gastronomy
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Basque Michelin Stars, Arzak & the Capital of World Gastronomy

The Basque Country has the highest concentration of Michelin stars per capita in the world — the region of 2.2 million people that has earned more than 30 Michelin stars (including 3 restaurants with 3 stars: Arzak in San Sebastián, Akelarre in San Sebastián, and Azurmendi in Larrabetzu near Bilbao) and that gave birth to the 'nueva cocina vasca' (the 'new Basque cuisine') movement of the 1970s-1980s that transformed the world of haute cuisine.

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